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A little girl asked her mother, “Mommy, why do you cut the ends off the meat before you cook it?” The girl’s mother told her that she thought it added to the flavor by allowing the meat to better absorb the spices, but perhaps she should ask her grandmother since she always did it that way. So the little girl finds her grandmother and asks, “Grandma, why do you and Mommy cut the ends of the meat off before you cook it?” Her grandmother thought a moment and answered, “I think it allows the meat to stay tender because it soaks up the juices better, but why don’t you ask your Nana, after all, I learned from her and she always did it that way.” The little girl is getting a little frustrated, but climbs up in her great-grandmother’s lap and asks, “Nana, why do you cut the ends off the meat before you cook it?” Nana answered, “I don’t know why these women do it, I did it because my pot wasn’t big enough.”

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